Welcome to our new web site!
To give our readers a chance to experience all that our new website has to offer, we have made all content freely avaiable, through October 1, 2018.
During this time, print and digital subscribers will not need to log in to view our stories or e-editions.
1 cup margarine2 cups sugar3 eggs2 tablespoons buttermilk5 cups self-rising flour1 teaspoon vanillaCream margarine, add sugar gradually. Add eggs one at a time then continue to beat. Add buttermilk …